PRICE: $4.00-$10.00 per portion dictated by style/decoration
SMALLEST 2-TIERED CAKE SERVES 30 - $120
SMALLEST 3-TIERED CAKE SERVES 50 - $200

ORDERS MUST BE PLACED TWO WEEKS IN ADVANCE.
PLEASE CALL FOR AN APPOINTMENT

Cancellations/Refunds: All orders made specifically for each client. Three days (72 hours) notice for any refund.

CAKE
CHOCOLATE DEVIL'S FOOD
CLASSIC WHITE
YELLOW
ALMOND/HAZELNUT
CARROT
CHOCOLATE ALMOND (flourless)

FILLING
BUTTERCREAM (chocolate mocha, vanilla, lemon, etc.)
JAMS/PRESERVES/MARMALADES (apricot, raspberry, strawberry, orange)
GANACHE
MOUSSE
CREAM AND FRUIT

ICING
BUTTERCREAM (flavors as above)
GANACHE
BITTERSWEET CHOCOLATE GLAZE
MARZIPAN
ROLLED FONDANT